Baroncini Olive Oil


Produced by combining two of the most famous varieties of Sicilian olives, the Nocellara del Belice and Cerasuola, Baroncini channels an uncommon Extra Virgin Olive Oil that is buttery pizzacato, with notes of tomato leaf and bitter almond. A partnership between the Pasadena, CA based brand and the esteemed Asaro Farms of Sicily — making olive oil from olives grown on their land since 1916 — this cold-pressed EVOO is both an exceptional cooking and finishing oil.
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Produced in Italy

The Brand

Baroncini Import & Co's cult-status olive oil is the dream of a husband and wife duo: Pia Baroncini, a Pasadena native of Italian American heritage, and her husband, Davide, originally from Sicily. Blended from two of the most famous Sicilian olive varieties, Nocellara del Belice and Cerasuola, this oil is a beautiful essential for every pantry.




100% Olive Oil

Baroncini Olive Oil

Pickup available, usually ready in 3-4 hours

Atrio Los Angeles
8888 Washington Blvd, Suite 100
Culver City, CA 90232